The Bada Bingg @ the Allentown Fairgrounds Farmer's Market - The Best Sandwiches in the Lehigh Valley.
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Weekly Feature

This Week's Feature:  The Stool Pigeon - baked pulled chicken breast, shredded sharp cheddar cheese, bacon and red onion in our home made honey mustard sauce, served on a seedless Jewish rye bread and pressed on the Panini.  Served with our own Bada Bingg chips and a 20oz. drink.

Chili with Cheese

4 Comments to Weekly Feature:

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uk.superiorpapers review on Thursday, October 19, 2017 2:53 PM
Valley magazine need more promotion through this sandwiches company because this magazine not going well now a days. According to news media the ranking of this company down.
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james on Friday, June 08, 2018 4:47 AM
You have provided good information. I would love to read more on such topics. Thank you very much for it and carry on it.composition of invoice form
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PhDify review on Tuesday, June 12, 2018 8:35 AM
This is my favorite meal too. I think that people who like common food have a lot of common features of character. What do you think about this? Do you believe that food preferences can tell a lot information about people around?
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writing services on Wednesday, June 20, 2018 10:40 AM
I love your signature bada bingg related food. Please post more of these blogs to let me know of more and more new dishes as I am also turning from a food eater to a food maker.
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